THANKSGIVING GETAWAY

Over the Thanksgiving holiday, we headed to the Hyatt Lost Pines in Bastrop for a quick, much-needed break.  The magnificent giant longhorn was there to greet us:

 

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Although the gardens were not filled with colorful flowers this time of year, there was still plenty of brilliant color from the beautyberry bushes and yaupon holly bushes:

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IMG_3112Sitting on a wooden bench under a vine-covered arbor, looking at the clear blue sky on a crisp autumn day, was a peaceful–if brief–respite from the frenzied work and school schedules that dominate our lives.

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The next day we dined at Hudson’s on the Bend for our Thanksgiving meal, a very special restaurant in the hill country just outside of Austin.  In the parking lot, my son discovered his dream car, a Hot Wheels camaro:

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I’ll buy it for him, right after my Barbie Ferrari arrives.  In the parking lot, we also stumbled across a local bar association meeting (I only get to say this because I’m a lawyer):

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Vultures waiting for their next meal

Outside, Hudson’s on the Bend boasts a lush herb garden and charming patio:

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There’s also a smokehouse, where the beginnings of some great meals are created:

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The dining room is cozy and charming:

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Among the highlights of our meal:

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Coca Cola baby back ribs with chipotle BBQ sauce and mango jalapeno cole slaw

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Smoked Duck Diablos (duck breast, jicama, jalapeño, and figs in balsamic, wrapped in applewood bacon with red chili glaze and dipping sauce)

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Rosemary-crusted smoked beef tenderloin with jalapeño hollandaise

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 Pecan-smoked duck breast shingled with seared diver scallops, with bourbon praline sweet potatoes and cranberry chipotle sauce

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 Ancho-cured pecan-smoked wild turkey with wild boar corn bread stuffing and gravy, bourbon vanilla pecan sweet potatoes, and peppered cranberry relish

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 Mixed grill — axis venison, rabbit tenders, pecan-smoked Bandera quail with honey cilantro ginger glaze, achiote-marinated buffalo, and spicy game sausage

IMG_3092The Wild Turtle (caramel pecan pie dipped in Belgian chocolate)

The last time we dined at Hudson’s on the Bend was about 5 years ago, and we took this picture of the kids sitting on the wooden bench in the garden:

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Can you guess what the picture is taped to?  Our friend and astronaut Danny Olivas brought the photo with him into space and took a picture of it taped to a window on the space shuttle Discovery (STS-128).  (We had the coolest Christmas card that year!)

Our little getaway turned out to be shorter than planned because we had to return for a high school football playoff game, and what would turn out to be my daughter’s last high school marching band event (i.e., the team lost).  But it was a gorgeous day, an exciting game, and all in all, a pretty nice way to spend a November afternoon.  No complaints here.  🙂

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Hopdoddy Burger Bar on Urbanspoon

Hudson's on the Bend on Urbanspoon