BLACK BEAN AND CORN SALAD
Author: Tag Sale Tastes
Ingredients
  • 15-ounce can black beans, rinsed and drained
  • 11-ounce can corn, drained (yellow and white blend looks great)
  • 1 large tomato, seeded and diced
  • 2 tablespoons chopped fresh cilantro
  • Juice of 1 large lime
  • 2 teaspoons olive oil
  • ΒΌ teaspoon cumin
  • Pinch of cayenne
  • Salt and pepper, to taste
  • 1 large ripe but still firm avocado, peeled, pitted, and diced
Instructions
  1. Mix together beans, corn, tomato, cilantro, lime juice, olive oil, cumin, and cayenne in a medium bowl. Season with salt and pepper, to taste. Just before serving, add avocado and toss gently.
Recipe by Tag Sale Tastes at https://www.tagsaletastes.com/2013/05/18/black-bean-and-corn-salad/